- Our Team Members are maintaining the recommended six feet social distancing standards at all times.
- For dine-in Guests, we are seating parties safely apart and limiting
seating based on local mandates.
- Our Team Members are disinfecting all surfaces throughout the day and paying close attention to highly trafficked areas, surfaces, equipment, and more.
- Our team installed disinfecting stations at every entry point of the
- Thoughtful consideration about what is on our tables that our Guests interact with each visit including touchless menus.
- Our Team Members are required to wear face masks covering both
their nose and mouth.
- Our Team Members are washing their hands for a minimum of 20
seconds after touchpoints such as handling payment.
- Our restaurants are still serving food for dine-in/takeout and delivery.